Saturday, February 2, 2013

Pancetta Bacon Pasta (sans pancetta)



This recipe was made in an attempt to get rid of some of the food in my fridge. I found the recipe on the internet, but made a few liberal substitutions....bacon instead of pancetta, evaporated milk instead of heavy cream. It kind of turned out weird, but I guess it was alright. Served with garlic bread (that was, of course, delicious.)

From: February 1, 2013

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