From our sister, Amanda the Cake Explorer, comes this beautiful idea. Elizabeth made this for my birthday; I still let her cook about once a week. Note the out of season cherries. They come in a can- found in the fruit and veggie section- not pie filling. The juice soaks the cake and the cream. I'm a sucker for cherries, and it's obvious I just couldn't restrain myself.
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| It's Cake Time! Omnomnomnom... |
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